When a grill is left dirty for a long time, grease and stains become so stuck that you can't clean them with a regular brush and detergent. That's when restaurants use one of the most clever ways to clean a grill. At the end of the workday, an employee literally takes ice and throws it onto the hot grill and instantly a huge amount of steam rises. But surprisingly, all the grease that has built up over months disappears in just seconds. This happens because of the sudden temperature change. When cold ice hits the hot surface, the grease quickly loosens and comes off. And the best part is you don't even need to use any cleaning chemicals.
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